Joy the Baker. The Podcast, 1.
Written by joythebaker on February 26, 2008 – 6:24 pm -
I love to cook. I like to share. I have watched countless hours of cooking shows, and I have a camera. All of those things can only add up to one thing: I made a podcast!
My first leap into podcast land is with Brown Sugar Apple Cheesecake. You’ll see the cake made from start to finish. You’ll see my beloved Kitchen Aid mixer. You’ll see my dorky face saying dorky things.
[vimeo 730674]
(If you don’t see a video player above, you may need to upgrade your Flash Player.) I know… don’t shake your fist at me! Just in case, here is a YouTube version (lower quality) of the same podcast after the jump.
[youtube nvP6H1JXUYM]
I’d love to hear what you think! Let me know if you love it, or if I should go kick rocks. You can find the post and recipe for Dorie Greenspan’s Brown Sugar Apple Cheesecake here. Stay tuned for Poddcast 2: Fondant
Serious Apple Yum.
Tags: Apple, Brown sugar, cheesecake, Joy the Baker, Podcast, video
Posted in Podcast, Tips and Tricks | 62 Comments »
What a fabulous job!
I never thought about reducing the cheese… but then that is what folks like you are for!
I can’t wait until your next videocast or vlog post!
I loved it. You were fabulous. I can totally see you on the food network. Oh yeah!
Well done Joy! You did a fabulous job. Congrats!
You are so freaking cute! Great video! I didn’t join TWD when you all made this cheesecake so it was fun to watch you make it again. Can’t wait for the Podcast #2-Fondant!
-Clara
wow, what a great podcast! totally professional looking
you are so cute, and your intonations remind me of someone on TV, but i just can’t put my finger on it!
You all are so so kind! Thanks so much for watching! I really can’t wait to get the next one up!
Fantastic job! I am blown away by the production quality and you’re a natural in front of the camera! Totally fierce!
I am so impressed! Great job… very professional. You are a natural.
I’m dying to know how long it took you to put together!
Hello Food Network. You are already a pro. Don’t give up. You are a natural. ooxxlisa
Loved it! You were a natural and the camera loves you. Can’t wait for fondant…I’m an IDIOT when it comes to fondant.
If I were a man I would ask you “Will you marry me?”….You are just gorgeous! You did fantastic! And that kitchen…that kept me distracted from the cheesecake! WTG!!
Ahhh! I love this! I love it so much!
What a great job!!! It was very professional and fun to watch.
Wow! And then again – WOW!! Where can I start? The video was so professionally made and edited, you are beautiful and did the podcast gracefully, like everyone else before me said – you are a natural! And last but not least – I loved the way you tweaked with the recipe. Waiting breathless for your next, this one was a delight to watch (and a good way to finally “meet” you
Great stuff joy, just brilliant!
You’re a natural in front of the camera. The quality of the footage is fantastic and I’m looking forward to number two!
That was fantastic! I’m really impressed. And I absolutely adore your kitchen!
I’m hardly the first, nor will I be the last to lavish compliments on you, but well done! I’d never say that was an “amateur” attempt! Looking forward to the next one!
This podcast thing is a BIG mistake! Do you realize how many people are madly in love with you now? Do you? Yep . . . my blogger crush has just been elevated to full-on blogger love. You rock(z)!
Thank you all for you kindness and support! It was a fun two days putting this together, and I’m so glad you liked it! I can’t wait to get the next one up. Thanks for all the blogger love (FoodRockz), and the almost marriage proposal (Tartelette)!!
How fun! This was awesome – and I am so jealous of your kitchen!
wow, I can’t wait to see the second podcast! Way to go, Joy!
Great video Joy! Nice Kitchen Aid.
[...] My first podcast is up! You can watch it here. Stumble it! Podcast [...]
Great job! Keep it coming
Love your kitchen!!!
I stumbled upon your blog while looking for something and wanted to tell you that I really enjoyed reading your posts. The podcast was brilliant and I’m hoping you do many more.
Wow, you’re a real pro! When do you start your own show on tv? Some nice camera work too.
wow, excellent! it looks so professional!
[...] I’m working my my next podcast this weekend, so stay [...]
Joy, I’m seriously impressed by the quality of your podcast! Especially as I’ve done small video things myself and never felt happy about the quality when viewed online. Would you like to tell me what kind of output settings you used?
Looking forward to seeing the next one!
wow that was so interesting being able to actually see the cheesecake being made and i love the idea of having less middle and more crust because the crust is obviously the best bit! please carry on doing these podcasts and posting them on your blog for those who want to watch but do not have a video ipod! fondant sounds interesting too next time!
Hi, first things first- You are just precious and the video is wonderful! I just found your blog today and have really enjoyed it. keep up the good work!
I’m way behind on getting through my google reader posts, but OMG Joy, that was amazing! You did such a great job hun and you’re adorable! I love it, you need to make millions of these hehe
My only complaint is that my hubs watched it with me. The week TWD made the apple cheesecake my stove was broken, so it didn’t get made. G saw the gingersnaps and was like “Hey, I bought you gingersnaps to make this … when do I get it?” So thanks, right in the middle of MB baking you remind my hubs of the delights he missed out on
Nikki- Tell your hubby to wait a spell, and enjoy his MB cinnamon for the time being!
Joy–what can we say!!? Your podcast was just amazing and I feel like I was right there with you. Wish I could have some of that cheesecake right now! You make your aunt and uncle proud.
Love ya’, J and D
Great job! You are a natural on camera, like you’ve been doing it for years. That cheesecake looked so good my mouth was watering. Kudos to you Joy you are doing GREAT!!
P.S.
What a kitchen, Beautiful!
That was fantastic. Great job. Can not wait to see the next.
Well done. Really well done, especially for your very first podcast, I’d never have guessed. Keep them coming!
What a great video! Loved it! (love your kitchen too, I have the same stand mixer, don’t you hate how hard it is sometimes to pour the ingredients into the bowl when mixing!)
Joy, that was a marvelous podcast–very easy-to-follow instructions. You should be on TV. Keep up the good work and the mouth-watering recipes.
Wow Joy, I think you’re such a generous person for putting this podcast up
What an awesome, helpful video!
well done! and super yum! ill keep watching
Yea! So good. I would rather watch you on Food Network (than some other lame-o’s I won’t mention)
Awesome podcast! I thought you did a great job engaging the audience through the camera and coming off as pretty natural. The quality of the film was excellent (did you use a regular hand-held camera?), and the transitions were good. I can’t wait for the next podcast!
Loved it and your recipe looks fabulous!!! Thanks.
Joy,
I found your blog via TasteSpotting and this was absolutely, positively awesome. You’re so wonderful and you bring a genuine presence to the podcast. I wish you nothing but a pantry full of luck and wonderful ingredients!
great job, looks very professional. have you considered putting them on itunes? can’t wait to see podcast 2!
I’m very impressed with this podcast. Like everyone else said, you did a fantastic job and looked really professional. Great idea and well executed!
Wow – you are so much better than all of the “Next Food Network Star” candidates! I really wish they would choose someone like you, who is really enjoyable to watch!
i was thinking the same thing dana, joy you are a natural in front of a camera and behind it!! i hope you make lots more videos this was fantastic!!
Joy…
You did such an incredible job… And the camera loves you… Seeing you in real time (of sorts) makes me miss you all the more…
You’re great. And I am totally stealing these recipes…
I love you,
D.