Comments on: Cream Cheese Cinnamon Rolls

By: Dave

Dave — Sun, 11 Oct 2009 17:41:26 +0000

I just finished making these. So good. Thanks!

By: Cream cheese cinnamon rolls « D.I.P.

Cream cheese cinnamon rolls « D.I.P. — Mon, 21 Sep 2009 15:13:01 +0000

[...] Cream cheese cinnamon rolls Adapted from Joy the Baker [...]

By: Dinner tonight, serving 8 « D.I.P.

Dinner tonight, serving 8 « D.I.P. — Thu, 17 Sep 2009 09:48:48 +0000

[...] Cinnamon rolls (defrost 15 min, bake 30 min) [...]

By: cooking in Mali

cooking in Mali — Sat, 22 Aug 2009 14:18:46 +0000

Joy. Oh joy!! What kissable dough! What nutrious filling! What a scrumptuous meal in the middle of a warm Malian day … you have made two women living in Africa smile (very widely!). Merci for this absolutely fabulous recipe … definitely worth the five hours of preparation (which allowed for a lot of great chatting while anticipating)!

By: earlene

earlene — Wed, 12 Aug 2009 23:10:34 +0000

I love to bake and will try these this weekend! I know this way past your class reunion, but here’s my take on them. My husband’s class reunion’s are more fun than mine, we’ve been to 4 of his and 2 of mine!

By: SoMD_Baker

SoMD_Baker — Mon, 10 Aug 2009 13:05:45 +0000

Your love affair with baked goods is such a draw. It solidifies the verity of your recipe posts. Especially when the recipe comes from Saveur. The mag/website is a food-lovers dream. No recipe I’ve used from them has failed me. Nor have yours! I made the root-beer choc. cake this weekend and am cleaning up the crumbs only 48 hours after my friends and I cut into the cake.

By: Cutting Room Floor | Joy the Baker

Cutting Room Floor | Joy the Baker — Thu, 06 Aug 2009 05:56:56 +0000

[...] Cinnamon Rolls. You didn’t fail me. I love [...]

By: Must try Cinnamon rolls! « Holding on by a green bean thread

Must try Cinnamon rolls! « Holding on by a green bean thread — Fri, 31 Jul 2009 15:17:31 +0000

[...] http://www.joythebaker.com/blog/2009/06/cream-cheese-cinnamon-rolls/ [...]

By: Vegan Chocolate Avocado Cake | Joy the Baker

Vegan Chocolate Avocado Cake | Joy the Baker — Wed, 15 Jul 2009 15:57:32 +0000

[...] see that crazy look of your face. But it’s me. The same person that brought you amazing Cream Cheese Cinnamon Rolls and Perfect Lemon Pound Cake. We trust each other. We have an understanding. Just go with me [...]

By: Memoria

Memoria — Mon, 13 Jul 2009 19:47:45 +0000

I baked these today! I used half-n-half in my glaze instead of buttermilk. I also subtracted out the nuts and kept the raisins. I prepared the rolls and let them rise in the refrigerator overnight and baked them this morning. They were perfect and flaky. Since i live alone, I plan to freeze the other rolls and microwave them whenever I feel like having another one. Thanks for the lovely photos. YUM! These were so good. I plan to blog about them soon.