Comments on: Mis-en-place http://www.joythebaker.com/blog/archives/3 Fri, 21 Nov 2008 11:12:13 +0000 http://wordpress.org/?v=2.6.3 By: david http://www.joythebaker.com/blog/archives/3#comment-3 david Mon, 21 Jan 2008 10:33:20 +0000 http://joythebaker.com/blog/?p=3#comment-3 about misen place: seems like its a multifunctional term. i was once tought that it's about preparing your station (assuming one works in a kitchen with more than one person) for service, eg, cooking masehd potatoes, blanching your veggies, preparing the meat, freezing your icecream.. never heard of it in terms of a single dish/recipe, but one never stops to learn. on the other hand i couldn't imagine that someone would try to cook something without having all the ingredients ready.. greetings, david ps compliments on your pictures, i like that style about misen place: seems like its a multifunctional term. i was once tought that it’s about preparing your station (assuming one works in a kitchen with more than one person) for service, eg, cooking masehd potatoes, blanching your veggies, preparing the meat, freezing your icecream..
never heard of it in terms of a single dish/recipe, but one never stops to learn. on the other hand i couldn’t imagine that someone would try to cook something without having all the ingredients ready..
greetings,
david

ps
compliments on your pictures, i like that style

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