Posts Tagged ‘brunch’
Cheddar Black Pepper Biscuits
Written by joythebaker on January 22, 2010 – 3:11 am -It’s Friday. I know you weren’t expecting this, but it’s time for a Pop Quiz.
Don’t worry. If you’ve done the reading this should be easy… (I hated when teachers would say that to me).
Pop Quiz
1) True or False: The joining of chocolate and coffee is like a cosmic combination of all that is good, just, and rock and roll in the universe.
2) Fill in the Blank: Breakfast is the most _________________ .
3) Multiple Choice: The best choice for this weekend’s breakfast treat is:
a) stale Cheerios.
b) Gerard Butler and hot fudge sauce.
c) breakfast sandwiches made on Cheddar Black Pepper Biscuits.
Now… here are the answers:
1) True….. duh! 2) Breakfast is the most important meal that ever was. 3) c… if and only if b is unavailable.
Perfect score? We’re best friends. Take note.
Tags: biscuits, Breakfast, brunch, dad's buttermilk biscuits, eggs, recipe, sandwich
Posted in Bread, Breakfast, In the Kitchen, Recipes, Savory, Snacks | 125 Comments »
Eggnog (without Eggnog) Pancakes
Written by joythebaker on December 16, 2009 – 10:50 pm -Eggnog Pancakes with a slight hitch. Eggnog Pancakes without the Eggnog.
You should know that I’m going to capitalize Eggnog in this here post. If that bothers you…. apologies.
My Grandfather is the first person to pull a carton of grocery store branded Eggnog out of the refrigerator every year about this time. When I see him reaching for the carton on the refrigerator door, I avoid all eye contact. There is no offering. There are no questions. If Papa decides to pour you a glass… and it will be a GIANT glass… then you have to sit there, and drink every last bit… unless you want to be called a goshdarm vegan hippie. Sure.. being a hippie might not be all that bad… but…well Eggnog shouldn’t be punishment and hippie shouldn’t be a bad word. Dang!
So!
To avoid cartons of Eggnog coming from my fridge, I’ve created an Eggnog flavored pancake. Not a dollop of actual Eggnog in sight. Nothing to worry about here.
Can I tell you something about these pancakes… you know, because you’re here and all… they are crazy/heck yes/ omg good. Are you thinking what I’m thinking? Weekend breakfast? The answer is… yes!
Tags: Breakfast, brunch, egg nog, Holiday, Pancakes, recipe
Posted in Breakfast, Holiday, In the Kitchen, Recipes | 73 Comments »
Lemon Poppy Seed Muffins
Written by joythebaker on November 23, 2009 – 12:08 am -In the event of some sort of big fat natural disaster in California, I may be up a creek without a paddle. Sure, I’ve got the canned tuna, the emergency gallons of water and a few flashlights with dying batteries. I’ve got the walking shoes, a space blanket and pepper spray… you need those things, right? It’s just that I’m not sure the internets or my cellphone are going to do me much good in the event of a meltdown. Won’t all the cell towers be jammed? How am I going to reach out to my family? I don’t think Twitter will quite do the trick. Clearly my only option is to jog to them… in a space blanket. That seems to make the most sense.
My parents? I think they’re just ahead of me in the emergency game. They’ve got cell phones from 1993 and a telephone land line. At least the land line will come in handy.
My grandfather!? He’ll fare better than all of us in an emergency. He’s got Ham Radio. Ham Radio is a sort of amateur radio system that allows people to talk to one another all over the world. Don’t be fooled by the name. Ham Radio is actually pretty badass. Sort of like… trucker radio meets old school technology meets grandfather hobby. In emergencies, Ham Radio is booming. You better believe that in an emergency, my grandfather will be all over that radio. Who he’ll be talking to? I’m not exactly sure. He’ll probably be saving the world. I’ll be jogging my way to safety. My parents will still be screening their phone calls with their answering machine. Who is the hero? Grandpa.
I tell you all of this because Lemon Poppy Seed Muffins (specifically the giant ((seriously giant)) kind from Costco) are my grandfather’s favorite. He no doubt has a 48 pack of those giant muffins in his emergency kit. You think I’m kidding. I’m not.
Note: my descriptions of Ham Radio here may hinge on trite and are most certainly superficial and inadequate.
Tags: Breakfast, brunch, buttermilk, lemon, muffins, poppyseed, recipe
Posted in Breakfast, Fruit, In the Kitchen, Recipes, Snacks | 73 Comments »
Weekend Waffles with Maple Black Pepper Bacon
Written by joythebaker on November 18, 2009 – 2:50 am -I’m going to need you to do a little something for me this weekend.
Yes. It’s Wednesday. We’re planning ahead. This is important.
I think you and I should make it a point to seriously relax this coming weekend. See… it might be our last chance to really take it easy before the new year. Before we know it we’ll be swept away by Thanksgiving, festive flavored lattes, contemporary holiday music, visiting relatives, cranberry cocktails and company parties.
This weekend though… this weekend we can take it easy.
To help us with our plan, I’ve come up with the perfect weekend breakfast: yeast risen waffles with maple and black pepper bacon.
We’re taking it slow this weekend. Are you in?
**But wait! You don’t have a waffle iron? It’s ok. These Milk Chocolate Chip Buttermilk Pancakes with a side of Maple Black Pepper Bacon should put you in an equally great food coma. Not to worry.
Tags: bacon, Breakfast, brunch, recipe, waffles, yeast
Posted in Breakfast, In the Kitchen, Recipes, Savory, Tips and Tricks | 54 Comments »
Browned Butter Blueberry Muffins
Written by joythebaker on July 22, 2009 – 11:44 pm -There are three things I want you to take away from this post. No foolin’ around… I’ll get straight to the point.
One. You’ll want to stop by tomorrow if you think you might like to be one of those people that attends my (holy heck yes!) summer party. It’s in August. It’s for real.
Two. You know that part of the pedicure when the lady at your feet goes to it with a pumice scrub? It’s at that point that I have to try with every ounce of who I am, not not not to kick her in the face. I’m ticklish. Extremely. Now you know.
Three. These blueberry muffins are (yes) perfect. Straight forward. Simple. Summer. One whole hell of a lot better than the stale coffee shop version… perfect. How often do I say something is perfect? Not often. Fact.
Tags: berry, blueberry, Breakfast, brown butter, brunch, muffins, recipe
Posted in Breakfast, Fruit, In the Kitchen, Recipes | 99 Comments »
Strawberry Coffee Cake
Written by joythebaker on May 31, 2009 – 11:49 pm -Strawberries make me restless.
It’s a fact. Yes, a strange fact, but no less true.
See, in my part of the world, strawberries come along every year right around May. This is around the time when I’ve loooooong ago let slide any New Year’s resolutions I might have made for myself, when it’s possible that I’ve slacked a bit on my workout routine, and the goal of reading a chapter of a book a night before I fall asleep has somehow transferred into watching an old episode of House every night before I pass out.
Don’t even get me started on the mania that I try to pass off as my closet. It’s not pretty.
So…. strawberries come along at a time of year when I’ve cemented in some slightly lazy and ooooooh so comfortable habits for myself.
I don’t know how or why this works, but strawberries inspire me to shake my world up a bit, maybe introduce something new, maybe hop on one leg every morning just for the hell of it…. whatever. This is the time of year when I change things up a bit.
This year, strawberries have inspired me to do two things: learn Italian and combine fresh strawberries with one of my favorite cakes of all time…. streusel topped coffee cake.
Let’s do this.
Tags: Breakfast, brunch, coffee cake, recipe, strawberry
Posted in Breakfast, Cakes, Fruit, In the Kitchen, Recipes | 91 Comments »
Raspberry and Jam Muffins
Written by joythebaker on May 13, 2009 – 8:56 am -I woke up to an utterly dreamy California morning on Tuesday. The soft morning sun was just streaming through my bedroom window, the birds were singing good morning, and I knew that I had a whole basket of clean laundry for the week ahead. Pretty sweet morning, right?
Sure… the only problem was that my brain was entirely unwilling to join the sunny spirit. Nope. I felt like on big stale loaf of bread. After an extended love affair with my snooze button, I determined, behind closed eyelids, that the only thing that would change my circumstance was streusel topping. On the shuffle from my warm bed to the kitchen counter I decided that blueberry muffins with streusel topping would flip the light switch in my brain.
There was only one problem with my blueberry muffin plan. I had not a blueberry in sight. No fresh. No frozen… just a whole lotta outta luck. After rifling through my freezer and fridge I emerged with the tail end of a bag of frozen raspberries, and half a jar of strawberry jam. I figured that, brought together under the welcoming umbrella of streusel topping, these two would simply have to work. Not but thirty minutes later, puffy streusel topped muffins found their way out of the oven and into my face. While they didn’t pay that pesky credit card bill, or make that much needed dentist appointment, they at least kept me from crawling back in bed for a handful of hours. Sometimes, that kind of help is just enough.
It’s not every morning that you jump out of bed ready for the world, fully equipped to make blueberry muffins. When those morning escape you, I promise that with a little jam, the remains of your frozen fruit collection, and loads of streusel topping, you just might be able to set things right.
Tags: Breakfast, brunch, jam, muffins, raspberry, recipe
Posted in Bread, Breakfast, Frozen, Fruit, In the Kitchen, Recipes, Snacks | 53 Comments »
Crustless Quiche with Spinach and Mushrooms
Written by joythebaker on May 11, 2009 – 8:54 am -I’m not sure exactly how to say this, so I’m just going to go ahead and put it out there.
For the first time in…. ever… I had fun at a baby shower. Real time, legitimate good times at a baby shower. I wasn’t even faking it, not even a little bit.
I’m going to stand by what may be an unpopular position. In the past I’ve found most baby showers I’ve had to attend, a troubling combination of boring and humiliating. Between standing around listening to various labor horror stories and playing disgusting baby games that involve Tootsie Rolls and diapers, I typically just barely manage a fake smile.
This weekend’s baby shower was different. My friends Mitch and Lara got together, got married, and made another human that Lara is currently growing in her belly. These people are filled with hilarity, and an uncommon and humble goodness. Watching them open their baby gifts with grace and a downright speedy efficiency (thanks!), I couldn’t help but imagine their little girl filling the onesies, hats and socks they received. While it may sound silly, the reality of this impending life became more lovely and amazing as each gift was opened.
That I may or may not have been able to cheat at one of the baby team relay games has very little to do with me having a great time at the shower. Don’t press me on this. Please.
Now, without a well-crafted transition, I bring you Crustless But Still Dang Good Quiche.
Tags: Breakfast, brunch, cheese, eggs, gluten free, low carb, quiche, recipe, Savory, spinach
Posted in Breakfast, In the Kitchen, Recipes, Savory, Thoughts | 65 Comments »
Milk Chocolate Chip Buttermilk Pancakes
Written by joythebaker on December 12, 2008 – 11:39 am -These are the four pictures that are going to make you seriously consider why you aren’t in your kitchen right this second making these pancakes.
These are the four pictures that might just have you prioritizing the next few hours, the next few days, heck(!) your entire weekend around these pancakes.
Yea… that just happened. I just dropped that madness on you. I know… totally unfair.
Tags: brunch, chocolate chips, Pancakes, recipe, yummy
Posted in Breakfast, Holiday, Pancakes, Recipes | 74 Comments »




















