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	<title>Joy the Baker &#187; mishaps</title>
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		<title>Joy the Baker&#8217;s                      Cutting Room Floor</title>
		<link>http://www.joythebaker.com/blog/2009/08/joy-the-bakers-cutting-room-floor/</link>
		<comments>http://www.joythebaker.com/blog/2009/08/joy-the-bakers-cutting-room-floor/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 05:56:41 +0000</pubDate>
		<dc:creator>joythebaker</dc:creator>
				<category><![CDATA[In the Kitchen]]></category>
		<category><![CDATA[Thoughts]]></category>
		<category><![CDATA[tips]]></category>
		<category><![CDATA[Joy the Baker]]></category>
		<category><![CDATA[mishaps]]></category>

		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=1182</guid>
		<description><![CDATA[&#62; 
I think it&#8217;s important that you all know something about what comes out of my kitchen:  it ain&#8217;t all pretty folks.  Not every creation that comes out of my kitchen is pretty, polished and ready for its blog debut.  The reality is that I have my fair share of flops, dropped eggs, burned butter and [...]]]></description>
			<content:encoded><![CDATA[<p></p><p style="text-align: center;"><a title="Dad's Buttermilk Biscuits by joy the baker, on Flickr" href="http://www.joythebaker.com/blog/2009/08/joy-the-bakers-cutting-room-floor/"><img src="http://farm4.static.flickr.com/3539/3387129046_8f171aacc1.jpg" alt="Dad's Buttermilk Biscuits" width="500" height="334" /></a>&gt; </p>
<p>I think it&#8217;s important that you all know something about what comes out of my kitchen:  it ain&#8217;t all pretty folks.  Not every creation that comes out of my kitchen is pretty, polished and ready for its blog debut.  The reality is that I have my fair share of flops, dropped eggs, burned butter and dirty dishes&#8230; I just don&#8217;t usually show those kitchen tidbits with you.  Tricky, right?</p>
<p>Today is your lucky day.  Here&#8217;s a peek at the flops, disasters and otherwise icky recipes I&#8217;ve tried and trashed.  </p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://www.joythebaker.com/blog/2009/08/joy-the-bakers-cutting-room-floor/"><img src="http://farm3.static.flickr.com/2579/3794515446_08f05dd0a6.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Chilled Blueberry Soup.  Ok, seriously.  Who are you trying to fool?  This was just an elaborate recipe for blueberry juice.  You tricked me and I resent you Blueberry Soup.  This won&#8217;t be soon forgotten.</p>
<p><span id="more-1182"></span></p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm3.static.flickr.com/2579/3793695307_45f2ebdbf8.jpg"><img src="http://farm3.static.flickr.com/2579/3793695307_45f2ebdbf8.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Low Fat Chocolate Mousse with tofu.  I think I over whipped the eggs with this little darling.  It was so thick and tough   just all around noooooooot cute.</p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm4.static.flickr.com/3536/3793695413_c2f448b673.jpg"><img src="http://farm4.static.flickr.com/3536/3793695413_c2f448b673.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Greek Yogurt Frozen Yogurt.  I wanted to love you, but holy heck you were thick and rich.  Too thick.  Too rich.</p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm3.static.flickr.com/2517/3793695181_de8b1f9402.jpg"><img src="http://farm3.static.flickr.com/2517/3793695181_de8b1f9402.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>This Nectarine Cobbler overflowed&#8230; big time&#8230; while I was one the phone.  There was screaming and cursing&#8230; mostly because I should have known better.</p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm3.static.flickr.com/2492/3794514976_785206e7f8.jpg"><img src="http://farm3.static.flickr.com/2492/3794514976_785206e7f8.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>You were supposed to be a fresh peach scone.  Instead you decided to be a bland peach cookie&#8230; that&#8217;s just not good enough.</p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm4.static.flickr.com/3527/3793694961_7cfd4c916c.jpg"><img src="http://farm4.static.flickr.com/3527/3793694961_7cfd4c916c.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Ooooh <a href="http://www.joythebaker.com/blog/2009/06/cream-cheese-cinnamon-rolls/" target="_blank">Cinnamon Rolls</a>.  You didn&#8217;t fail me.  I love you.</p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm3.static.flickr.com/2445/3793694853_e0c80d0bd0.jpg"><img src="http://farm3.static.flickr.com/2445/3793694853_e0c80d0bd0.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Chocolate Chip Potato Chip Cookies.  I must have eaten a cool dozen of these cookies trying to decide if they were good or not.  I knew with each cookie that they were absolute rubbish.  Bleck. </p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm4.static.flickr.com/3594/3793694715_aed9eb0256.jpg"><img src="http://farm4.static.flickr.com/3594/3793694715_aed9eb0256.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Apricot Scones. Flat and beige Apricot Scones.  Note to self:  figure out how to make scones.  Seriously, how have you not mastered this yet Joy?</p>
<p style="text-align: center;"><a title="Cutting Room Floor by joy the baker, on Flickr" href="http://farm3.static.flickr.com/2537/3793694585_186d9d1317.jpg"><img src="http://farm3.static.flickr.com/2537/3793694585_186d9d1317.jpg" alt="Cutting Room Floor" width="500" height="334" /></a> </p>
<p>Avocado Milkshake.  Boooooring picture plus do not like.  The photo and taste gods were not with me on this day.  For this, and for all of these recipes that I tried and failed.. well, I suppose I just have to shrug my shoulders and laugh you off.  Thanks for the lessons&#8230; and the memories?</p>
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